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Ingredientes
- 1 c. Tahini
- 1 c. Plain yogurt
- 1/4 c. Lemon juice
- 1/4 c. Fresh coriander, minced
- 2 Tbsp. Garlic, chopped
- 1/4 c. Honey
- Â Â Salt to taste
- Â Â Cayenne pepper to taste
Direcciones
- In medium bowl, combine tahini, yogurt, lemon juice, coriander, garlic, honey, salt and cayenne pepper. Blend well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 8 servings | |
| Calories 241 | |
| Calories from Fat 148 | 61% |
| Total Fat 17.58g | 22% |
| Saturated Fat 2.93g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 50mg | 2% |
| Potassium 226mg | 6% |
| Total Carbs 19.16g | 5% |
| Dietary Fiber 3.9g | 13% |
| Sugars 10.48g | 7% |
| Protein 6.65g | 11% |
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