| 1 (3 lb.) chicken, boiled, bones, and shredded |
1/4 lb |
$0.98 per pound
|
$0.24 |
| 1 onion, minced |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 1 clove garlic, chopped |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1/2 green pepper, minced |
0.04 pepper |
$2.19 per pound
|
$0.02 |
| Olive or possibly vegetable oil |
0.08 olive |
n/a
|
|
| 1 (16 ounce.) can tomato sauce |
1 1/3 fl oz |
$1.85 per 15 fluid ounces
|
$0.16 |
| 1 (4 ounce.) can minced ripe olives |
1/3 fl oz |
n/a
|
|
| 2 tbsp. chili pwdr |
1/2 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.09 |
| 1 (14 ounce.) can creamed corn |
1 1/6 fl oz |
$0.89 per 15 ounces
|
$0.08 |
| 1/2 pound Cheddar cheese, grated |
2/3 oz |
$6.99 per 32 ounces
|
$0.15 |
| Total per Serving |
$0.77 |
| Total Recipe |
$9.29 |
Suggestions?