Receta Tamales for Beginners
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Delicious, Steamed Tamales
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Foto actual de la receta |
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mise en place
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Open-Ended Masa/Filling Placement
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Tamale Seamed on All Sides
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Rolled in Husk
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Fold Empty End to Middle
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Secured with Husk Strip
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Place Masa and Filling in Center of Husk for Optional Binding
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Filling Rolled in Prep for Binding
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Double Tie #1
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Double Tie #2
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Bottom Rack of Talera
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Ready to Steam
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