| 3 T lemon juice |
3 tsp |
$2.19 per 15 fluid ounces
|
$0.07 |
| 2 teaspoon dry tarragon |
2 tsp |
$1.97 per 2 ounces
|
$0.04 |
| 1 sm. clove garlic, chopped |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 24 med. size fresh shrimp, peeled and deveined |
24 shrimp |
$6.99 per pound
|
$2.22 |
| 24 slices fresh mushrooms (1/2 inch thick) |
24 slices |
$3.69 per 8 ounces
|
$7.03 |
| 1 T water |
1 tsp |
n/a
|
|
| 1 T extra virgin olive oil |
1 tsp |
$5.99 per 16 fluid ounces
|
$0.06 |
| 1 T minced fresh parsley |
1 tsp |
$1.09 per cup
|
$0.02 |
| 1 to 1 1/2 teaspoon dry mustard |
1 1/4 tsp |
$2.69 per 8 ounces
|
$0.07 |
| 1/8 teaspoon pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
| Total Recipe |
$9.55 |
Suggestions?