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» Tart Tatin Of Celeriac With Truffle Oil And Balsamic Syrup
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Tart Tatin Of Celeriac With Truffle Oil And Balsamic Syrup
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg Celeriac
1 sm Bott white truffle oil
1 sm Bott balsamic vinegar
Ingredients
Per Serving Qty
Common Price
Price per Serving
8 ounce Puff pastry
2 oz
$6.39 per 17 1/3 ounces
$0.74
4 ounce
Butter
1 oz
$3.99 per 16 ounces
$0.25
4 Tbsp. Extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 Tbsp. Freshly snipped
chives
3/4 teaspoon
$2.59 per 2/3 ounces
$0.21
Total per Serving
$1.38
Total Recipe
$5.53
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