Receta Tasty Sour Cream Skillet Cornbread

Take a guess... what's more American than apple pie. It's cornbread, of course! The English brought apple pie to our shores, but the Powhatan Indians taught the early immigrants how to parch, grind, and the mix corn with boiling water to make "johnny They lacked the flavor of our cornbread today, but were essential staples for traders and hunters as they wandered the Native American trails. "Johnny cakes" were originally called "journey cakes" because of those travels on the trails, with the name later morphing into "johnny Corn was so vital back then that is was used as a form of currency, and it's just as vital today for all the good dishes it provides as well as grain for animals. Bill often stakes dried ears of corn for…