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Receta Tee Pe Potato Cheese Soup
by CookEatShare Cookbook

Tee Pe Potato Cheese Soup
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  Raciónes: 10

Ingredientes

  • 1/3 c. butter
  • 6 med. potatoes, diced
  • 2 carrots, diced
  • 1 carton half and half
  • 8 ounce. processed cheese
  • 2 ounce. Cheddar
  • 1 teaspoon onion salt
  • 1 can cream of celery soup
  • Salt and pepper

Direcciones

  1. Boil potatoes and carrots. Reserve 1 c. of water. In separate pan, heat butter and stir in half and half. Add in cheese, salt and pepper. Stir in potato water, heat and serve.