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Tender Pot Roasted Beef - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x juice of 1 lemon
1 x oven cooking bag
Ingredients Per Serving Qty Common Price Price per Serving
2 lb bottom round or possibly rump roast trimmed 1/2 lb
$3.99 per pound
$2.00
2 x onions -- thinly sliced 1/2 onions --
$0.79 per pound
$0.10
8 x baby carrots 2 carrots
$2.79 per pound
$0.12
2 med potatoes peeled and quartered 1/2 potatoes
$0.50 per pound
$0.12
4 stalk celery -- sliced 1 stalk
$1.99 per pound
$0.18
1 x green bell pepper minced 1/4 bell pepper
$2.19 per pound
$0.14
1 clv garlic -- minced 1/4 garlic garlic --
$4.00 per pound
$0.01
1 tsp dry mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1 tsp dry thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
2 c. tomato juice 1/2 cup
$3.29 per 46 fluid ounces
$0.29
Total per Serving $2.97
Total Recipe $11.87
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