Inicio » Recetas » Ternera Con Almendras (Veal Roast With Almonds, Sherry)

Print recipe cost
Ternera Con Almendras (Veal Roast With Almonds, Sherry) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb Veal rump roast
1 x Cinnamon stick
1/2 c. Arbequina olives
Ingredients Per Serving Qty Common Price Price per Serving
6 Tbsp. Extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
6 x Garlic cloves thinly sliced 1 garlic cloves
$4.00 per pound
$0.03
1 whl clove 1/6 clove
$5.29 per 2 ounces
$0.01
1 lrg Spanish onion finely minced 1/6 onion
$0.79 per pound
$0.04
    Juice and zest of 3 large oranges 1/6 juice
n/a
 
3 Tbsp. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 c. Veal stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.13
1/2 c. Dry sherry 1 tablespoon
$22.00 per liter
$0.43
1/2 c. Whole almonds 1 tablespoon
$4.79 per 6 ounces
$0.34
Total per Serving $1.17
Total Recipe $6.99
Email Recipe Cost
or Cerrar