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Receta Tex Mex Macaroni Casserole
by Global Cookbook

Tex Mex Macaroni Casserole
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  Raciónes: 9

Ingredientes

  • 8 ounce elbow macaroni cooked, liquid removed
  • 1 lb lean grnd beef
  • 1 x minced onion
  • 1 pkt McCormick taco seasoning - (1.25 ounce)
  • 1 c. water
  • 1 can tomato sauce - (15 ounce)
  • 1 can green chiles - (4 ounce)
  • 1 c. frzn whole kernel corn
  • 2 c. shredded Cheddar cheese

Direcciones

  1. In a large skillet, brown beef and onion over medium-high heat; drain.
  2. Add in seasoning mix, water, and tomato sauce. Bring to boil and simmer 10 min. Stir in cooked macaroni, chiles, and corn.
  3. Pour mix into a greased 13- by 9-inch baking dish; top with Cheddar cheese. Bake at 350 degree for 30 to 35 min or possibly till heated through.
  4. This recipe yields 9 (1 c.) servings.
  5. Description: "McCormick Taco Seasoning Mix is a simple way to add in flavor to this family favorite casserole."