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Receta Tex Mex Tortilla Appetizers
by CookEatShare Cookbook

Tex Mex Tortilla Appetizers
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Ingredientes

  • 1 (8 ounce.) pkg. cream cheese, softened
  • 1 (4 ounce.) can minced green chilies, liquid removed
  • 2 green onions, chopped
  • 1/4 teaspoon garlic salt
  • 12 (6") flour tortillas
  • Picante sauce

Direcciones

  1. Combine cream cheese, green chilies, green onion and garlic salt in a small bowl.
  2. Spread one heaping Tbsp. of cream cheese mix on each tortilla. Roll up jellyroll fashion. Place seam-side down on baking sheet. Cover and refrigeratetwo hrs. Slice each tortilla roll into four pcs. Serve with Picante sauce. Yield: 4 dozen. Uncut tortillas may be frzn.