| 5 quart. tomatoes, need not peel |
1 1/4 quart |
$1.99 per pound
|
$3.27 |
| 6 c. onions |
1 1/2 cups |
$0.79 per pound
|
$0.42 |
| 3 c. green pepper |
3/4 cup |
$2.19 per pound
|
$0.54 |
| 3 c. jalapenos, seeds and all |
3/4 cup |
$1.99 per pound
|
$0.30 |
| 8 cloves garlic |
2 garlic cloves |
$4.00 per pound
|
$0.05 |
| 3 tbsp. salt |
2 1/4 teaspoons |
$2.91 per 16 ounces
|
$0.09 |
| Total per Serving |
$4.66 |
| Total Recipe |
$18.65 |
Suggestions?