| 1/2 pound boneless chicken breast, sliced thin |
1/4 lb |
$3.49 per pound
|
$0.87 |
| 2 tbsp. fresh ginger, sliced thin |
1 tablespoon |
$2.99 per pound
|
$0.04 |
| 1/2 c. green onions in 3 inch slices |
1/4 cup |
$1.09 per cup
|
$0.27 |
| 1/4 c. onions, sliced thin |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1 teaspoon crushed garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
| 2 tbsp. soy sauce (the thick, Chinese or possibly Thai kind is preferred but Kikkoman brand will suffice) |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
| 1 teaspoon sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 4 tbsp. oil |
2 tablespoons |
$3.00 per 48 fluid ounces
|
$0.06 |
| Total per Serving |
$1.42 |
| Total Recipe |
$2.84 |
Suggestions?