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Ingredientes
- 2 ounce. soba or possibly rice noodles
- 4 scallions, chopped
- 4 baby cucumbers (or possibly 1 lg.)
Direcciones
- Prepare the noodles according to package directions. Drain well, place in a bowl. Peel and slice the cucumber in pcs no larger than 1/2 inch cubed. Add in along with the scallions to the pasta, toss well. Make the sauce by placing the remaining ingredients, except the sesame seeds, in a blender and pureeing till all ingredients are thoroughly mixed (coarse or possibly smooth, to taste). Pour the sauce over the noodles, sprinkle with sesame seeds, and toss well. May be served immediately or possibly chilled up to 24 hrs. Serves: 4.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 701g | |
| Calories 279 | |
| Calories from Fat 13 | 5% |
| Total Fat 1.45g | 2% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 470mg | 20% |
| Potassium 1100mg | 31% |
| Total Carbs 59.21g | 16% |
| Dietary Fiber 5.6g | 19% |
| Sugars 9.44g | 6% |
| Protein 12.67g | 20% |
Comentarios
24 de Junio de 2009The ingredient list is incorrect. I only see noodles, scallions and cucumbers. Where is the list of ingredients for the sauce??
