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Receta The "Best" Cranberry Punch
by CookEatShare Cookbook

The "Best" Cranberry Punch
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Ingredientes

  • 1 (46 ounce) can pineapple juice
  • 1 c. frzn or possibly fresh lemon juice
  • 1 c. white sugar
  • 1 (32 ounce) bottle cranberry juice
  • 2 quarts. ginger ale, chilled

Direcciones

  1. Put together first four ingredients and mix well. Refrigerate or possibly partially freeze. Add in ginger ale just before serving. Makes 32 (4 oz) servings.