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Ingredientes
- 1 (46 ounce) can pineapple juice
- 1 c. frzn or possibly fresh lemon juice
- 1 c. white sugar
- 1 (32 ounce) bottle cranberry juice
- 2 quarts. ginger ale, chilled
Direcciones
- Put together first four ingredients and mix well. Refrigerate or possibly partially freeze. Add in ginger ale just before serving. Makes 32 (4 oz) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 797g | |
| Recipe makes 6 servings | |
| Calories 342 | |
| Calories from Fat 6 | 2% |
| Total Fat 0.64g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 28mg | 1% |
| Potassium 484mg | 14% |
| Total Carbs 87.32g | 23% |
| Dietary Fiber 0.8g | 3% |
| Sugars 78.54g | 52% |
| Protein 2.02g | 3% |
