Receta Thinking & Eating, a book review and

Thinking & Eating, a book review and recipe By Eliot, on September 26th, 2020 Welcome to some deep thinking today.   Actually, in today’s lesson we will learn about Thinking & I received a free copy of this book for an honest review.  The book  was presented to me as “a unique cookbook offering a new way of looking at food and its impact on our emotional wellbeing. Can food help us become better people? What does it mean to be a “good enough” cook and how is it connected to the way we feel about ourselves?  Which foods are crucial sources of inspiration, playfulness, generosity and optimism? Published by The School of Life, a global organization helping people lead more fulfilled lives, and under the direction of its series editor…