Receta Tinolang Isda (Saute Fish in a Soup)
This is another fish soup dish variety that Filipinos enjoy.
Tiempo de Prep: | Filipino |
Tiempo para Cocinar: | Raciónes: 1 |
Ingredientes
|
|
Direcciones
- Put oil in the pan, wait until it get HOT and start frying the fish. Set aside
- Using same pan saute the ginger and onion.
- Add water onto the pan, salt an pepper and chayote squash. Let it come up to a boil.
- Add the fish and spinach. Let it simmer for 3 minutes.
- Serve best when its HOT.