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Tofu Chawan Mushi - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Egg yolk: 1
Dashi (fish or seaweed): 1/2 cup/100cc/ml
Mirin/sweet sake: 2 teaspoons
Chicken soup stock: 50 cc/ml
Ingredients Per Serving Qty Common Price Price per Serving
Tofu: 1 cup:200 cc/ml (untreated, light type) 1/4 tofu
$2.19 per 14 ounces
$0.12
Eggs: 3 medium-sized ones 1/4 eggs
$2.53 per 12 items
$0.05
Salt: 1/2 teaspoon 1/8 teaspoon
$2.91 per 16 ounces
$0.00
Soy sauce: 1 teaspoon 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
Water or dashi: 150 cc/ml 1/4 water
n/a
 
Cornstarch: 1/2 tablespoon 3/8 teaspoon
$2.89 per 16 ounces
$0.01
Water: 1 tablespoon 3/4 teaspoon
n/a
 
Grated fresh ginger (or yuzu kosho): enough for decoration and taste 1/4 ginger
$2.99 per pound
$0.00
Total per Serving $0.19
Total Recipe $0.78
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