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Receta Tomato And Onion Vinaigrette

by CookEatShare Cookbook

Ingredientes

2 lg. ripe tomatoes, sliced 1 red onion, peeled and sliced thin 1 tbsp. minced parsley 1 teaspoon dry sweet basil 1 clove garlic, chopped

5 tbsp. salad oil 2 tbsp. red wine vinegar Dash of salt and pepper 2 sm. heads Bibb lettuce, washed and dry

Direcciones

1. Separate onion slices into rings and arrange on top of tomato slices. Blend rest in ingredients together in blender. Pour over onions and tomatoes and refrigeratetill serving time.
2. To serve, arrange lettuce leaves on individual salad plates. Pile salad on top and drizzle dressing over all.

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