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Receta Tomato And Pear Chutney
by CookEatShare Cookbook

Tomato And Pear Chutney
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  Raciónes: 8

Ingredientes

  • 2 lbs. tomatoes, peeled & minced
  • 2 lbs. pears, peeled & minced
  • 2 peppers, peeled & minced
  • 1 med. onion, peeled & minced
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon dry mustard
  • 1 teaspoon ginger
  • 2 teaspoon salt
  • 2 c. granulated sugar
  • 1 c. white vinegar
  • 1 can minced pimentos

Direcciones

  1. Combine all ingredients except pimentos. Cook slowly, stirring often till desired thickness. Add in pimentos and boil for 5 min. Pack in sterilized jars and seal immediately. Enjoy.