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Tomato, Basil, Cheese Tart - Recipe Cost

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4 lg. (about 2 lbs.) hard ripe tomatoes, sliced 1/3 inch thick

Vegetable oil for brushing tomatoes

1 (9 inch) pie shell, baked

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 teaspoon salt, plus additional for sprinkling the tomatoes	3/8 teaspoon	$2.91 per 16 ounces	$0.01
1 c. firmly packed fresh basil leaves plus 3 basil sprigs for garnish	1/4 cup	$2.59 per cup	$0.65
1/2 c. plus 2 tbsp. whole lowfat milk ricotta	2 tablespoons	$3.89 per 15 ounces	$0.43
2 lg. Large eggs, beaten lightly	1/2 eggs	$2.53 per 12 items	$0.11
1/4 pound whole lowfat milk Mozzarella, grated coarse	1 oz	$5.49 per 16 ounces	$0.34
1/2 c. grated Parmesan cheese	2 tablespoons	$5.49 per 6 ounces	$0.40
Total per Serving			$1.94
Total Recipe			$7.76