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Tomato, Basil, Cheese Tart - Recipe Cost

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4 lg. (about 2 lbs.) hard ripe tomatoes, sliced 1/3 inch thick
Vegetable oil for brushing tomatoes
1 (9 inch) pie shell, baked
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 teaspoon salt, plus additional for sprinkling the tomatoes 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 c. firmly packed fresh basil leaves plus 3 basil sprigs for garnish 1/4 cup
$2.59 per cup
$0.65
1/2 c. plus 2 tbsp. whole lowfat milk ricotta 2 tablespoons
$3.89 per 15 ounces
$0.43
2 lg. Large eggs, beaten lightly 1/2 eggs
$2.53 per 12 items
$0.11
1/4 pound whole lowfat milk Mozzarella, grated coarse 1 oz
$5.49 per 16 ounces
$0.34
1/2 c. grated Parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.40
Total per Serving $1.94
Total Recipe $7.76
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