Receta Tomato-Basil Dip - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

2 tbsp. KRAFT Tuscan House Italian Dressing

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 1 servings in recipe	cream cheese 226.8g	tomatoes 112.84g	onion 14.4g	parmesan cheese 10.0g	basil 3.39g	Total Per Serving	Total for Recipe
Protein (g)	13.45	0.99	0.26	3.79	0.11	18.6	18.6
Total Fat (g)	77.66	0.23	0.03	2.73	0.02	80.67	80.67
Carbohydrates (g)	9.23	4.42	1.06	0.34	0.09	15.14	15.14
Ash (g)	2.99	0.56	0.12	0.64	0.05	4.36	4.36
Calories (kcal)	775.656	20.311	4.608	41.5	0.78	842.855	842.855
Starch (g)	0.79	0.0	n/a	n/a	n/a	0.79	0.79
Sucrose (g)	0.0	0.0	n/a	n/a	0.0	0.0	0.0
Glucose (dextrose) (g)	0.0	1.41	n/a	n/a	0.0	1.41	1.41
Fructose (g)	0.0	1.55	n/a	n/a	0.0	1.55	1.55
Lactose (g)	7.28	0.0	n/a	n/a	0.0	7.28	7.28
Maltose (g)	0.0	0.0	n/a	n/a	0.0	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	n/a	0.0	0.0	0.0
Water (g)	123.47	106.63	12.94	2.5	3.12	248.66	248.66
Caffeine (mg)	0.0	0.0	0.0	n/a	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	n/a	0.0	0.0	0.0
Sugars (g)	7.28	2.97	0.34	n/a	0.01	10.59	10.59
Galactose (g)	0.0	0.0	n/a	n/a	0.01	0.01	0.01
Dietary Fiber (g)	0.0	1.4	0.4	0.0	0.1	1.8	1.8
Calcium (mg)	222.264	11.284	10.368	125.3	6.004	375.22	375.22
Iron (mg)	0.86	0.3	0.21	0.09	0.11	1.57	1.57
Magnesium (mg)	20.412	12.412	2.88	5.1	2.171	42.975	42.975
Phosphorus (mg)	240.408	27.082	5.328	73.5	1.9	348.217	348.217
Potassium (mg)	312.984	267.431	39.744	9.7	10.006	639.865	639.865
Sodium (mg)	728.028	5.642	2.304	169.6	0.136	905.71	905.71
Zinc (mg)	1.16	0.19	0.06	0.32	0.03	1.75	1.75
Copper (mg)	0.045	0.068	0.012	0.004	0.013	0.142	0.142
Manganese (mg)	0.023	0.124	0.023	0.002	0.039	0.211	0.211
Selenium (mcg)	5.4	0.0	0.1	2.4	0.0	7.9	7.9
Vitamin A, IU (IU)	2869.02	939.957	143.568	63.9	178.928	4195.373	4195.373
Retinol (mcg)	814.212	0.0	0.0	10.8	0.0	825.012	825.012
Vitamin A, RAE (mcg_RAE)	821.016	47.393	7.2	12.2	8.955	896.764	896.764
Beta Carotene (mcg)	92.988	506.652	86.112	n/a	106.577	792.328	792.328
Vitamin E (mg)	1.47	0.61	0.08	n/a	0.03	2.19	2.19
Vitamin D (IU)	n/a	n/a	n/a	n/a	n/a	0.0	0.0
Lycopene (mcg)	0.0	2903.373	0.0	n/a	0.0	2903.373	2903.373
Lutein + zeaxanthin (mcg)	0.0	138.793	163.728	n/a	191.648	494.169	494.169
Tocopherol, beta (mg)	0.0	0.01	n/a	n/a	0.0	0.01	0.01
Tocopherol, gamma (mg)	0.09	0.14	n/a	n/a	0.01	0.23	0.23
Tocopherol, delta (mg)	0.0	0.0	n/a	n/a	0.0	0.0	0.0
Vitamin C (mg)	0.0	14.3	2.7	0.0	0.6	17.6	17.6
Thiamin (mg)	0.045	0.045	0.009	0.004	0.001	0.104	0.104
Riboflavin (mg)	0.295	0.023	0.012	0.035	0.003	0.367	0.367
Niacin (mg)	0.34	0.666	0.076	0.029	0.031	1.142	1.142
Pantothenic acid (mg)	1.293	0.102	0.012	0.053	0.007	1.466	1.466
Vitamin B-6 (mg)	0.091	0.09	0.009	0.011	0.005	0.206	0.206
Folate (mcg)	24.948	16.926	9.216	0.8	2.307	54.197	54.197
Vitamin B-12 (mcg)	0.57	0.0	0.0	0.14	0.0	0.71	0.71
Choline (mg)	61.7	7.6	0.8	n/a	0.4	70.5	70.5
Folic acid (mcg)	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Tryptophan (g)	0.159	0.011	0.003	0.056	0.001	0.23	0.23
Threonine (g)	0.522	0.034	0.01	0.153	0.003	0.722	0.722
Isoleucine (g)	0.726	0.023	0.012	0.22	0.003	0.983	0.983
Leucine (g)	1.497	0.034	0.016	0.401	0.006	1.954	1.954
Lysine (g)	1.293	0.034	0.013	0.384	0.004	1.727	1.727
Methionine (g)	0.431	0.011	0.003	0.111	0.001	0.557	0.557
Cystine (g)	0.091	0.011	n/a	0.027	0.001	0.13	0.13
Phenylalanine (g)	0.658	0.079	0.009	0.223	0.004	0.973	0.973
Tyrosine (g)	0.68	0.011	0.007	0.232	0.003	0.934	0.934
Valine (g)	0.907	0.023	0.012	0.285	0.004	1.231	1.231
Arginine (g)	0.544	0.023	0.019	0.153	0.004	0.743	0.743
Histidine (g)	0.408	0.011	0.004	0.161	0.002	0.587	0.587
Alanine (g)	0.408	0.034	0.012	0.122	0.004	0.58	0.58
Aspartic acid (g)	1.157	0.158	0.024	0.26	0.01	1.609	1.609
Glutamic acid (g)	2.948	0.485	0.055	0.954	0.009	4.452	4.452
Glycine (g)	0.318	0.023	0.013	0.072	0.004	0.429	0.429
Proline (g)	1.52	0.023	0.017	0.486	0.003	2.049	2.049
Serine (g)	0.839	0.034	0.012	0.24	0.003	1.128	1.128
Cholesterol (mg)	249.48	0.0	0.0	7.2	0.0	256.68	256.68
Trans Fat (g)	n/a	n/a	n/a	n/a	n/a	0.0	0.0
Saturated Fat (g)	43.75	0.034	0.004	1.737	0.001	45.526	45.526
Phytosterols (mg)	n/a	7.899	n/a	n/a	n/a	7.899	7.899
Monounsaturated Fat (g)	19.55	0.034	0.004	0.873	0.003	20.464	20.464
Polyunsaturated (g)	3.266	0.09	0.01	0.066	0.013	3.446	3.446