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Almost everyone like tomato soup. Tomato soup is a very tasty soup, most often used as starter.
Ingredientes
- Ingredients for Tomato Soup Recipe
- 1. Tomatoes - 4 nos, ripe
- 2. Mint leaves - 5 nos
- 3. Butter - 1 tsp
- 4. Salt - to taste
- 6. Pepper - ½ tsp
- 7. Water - 4 cups
Direcciones
- Preparation Steps for Tomato Soup Recipe
- 1. Boil the water and put tomatoes in this boiling water for 2 min.
- 2. Take the tomatoes out of boiling water after 2 minutes and immediately transfer them to the ice-cold water. This will make peeling of tomatoes easy.
- 3. Now, peel the skins of tomatoes and cut them into small pieces.
- 4. Take water (4 cups) in a pan and heat to boil. When water starts boiling, add the chopped tomatoes to this boiling water.
- 5. In this boiling mixture, add salt and the mint and boil for about 5-6 minutes.
- 6. Take it out of heat after 5-6 minutes and let it cool for 10 minutes.
- 7. Blend the tomatoes in a mixer in the same water.
- 8. Sieve the blended mixture to separate the seeds out.
- 9. Your tasty tomato soup is ready. Server hot in bowls, garnished with a dash of butter.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 0g | |
| Recipe makes 4 servings | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
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