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Ingredientes
- 3 ounce. pkg. cream cheese
- 8 ounce. lowfat sour cream
- 2 c. grated Cheddar cheese
- 1/2 c. minced green olives, with pimientos
- 1 (4 ounce.) can green chilies
- Tabasco and garlic pwdr to taste
- 4 to 5 large flour tortillas
Direcciones
- Mix all ingredients together; place 1/4 to 1/5 mix in center of tortilla and roll up. Chill or possibly freeze, then cut into 1/2 inch thick slices. Serve with picante sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 6 servings | |
| Calories 318 | |
| Calories from Fat 252 | 79% |
| Total Fat 28.61g | 36% |
| Saturated Fat 16.59g | 66% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 522mg | 22% |
| Potassium 152mg | 4% |
| Total Carbs 3.52g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.53g | 2% |
| Protein 12.88g | 21% |
