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Towering Inferno Creole Posole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x bay leaves
    Or possibly 2 Tbsp. cajun spice if your strapped for time
1/2 lb or possibly about 1 1/2 c. polska kielbasa sausage, cut into half inch
    rounds
3/4 lb or possibly about 1 1/2 c. bnless, sknless chicken breast cut into
    bite-size chunks
2 c. Newman's Own Sockarooni Spaghetti Sauce
1 x -2 15 oz can(s) chicken broth or possibly homemade stock
Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/2 tsp salt 1 1/2 tsp
$2.91 per 16 ounces
$0.06
1 tsp dry thyme leaves 1 tsp
$1.97 per 2 ounces
$0.03
2 tsp red chile pwdr or possibly cayenne pepper 2 tsp
$1.09 per 4 ounces
$0.06
1 tsp white pepper 1 tsp
$7.99 per 16 ounces
$0.04
1 tsp black pepper 1 tsp
$7.99 per 16 ounces
$0.04
1 tsp red chile pepper flakes 1 tsp
$1.99 per 10 ounces
$0.01
1 c. minced celery 1 cup
$1.99 per pound
$0.44
1 med yellow onion, minced 1 onion
$0.79 per pound
$0.19
1 med green bell pepper, minced (omit bell pepper if you plan on freezing) 1 bell pepper
$2.19 per pound
$0.57
3 Tbsp. margarine 3 tbsp
$5.89 per 45 ounces
$0.19
1 Tbsp. minced garlic 1 tbsp
$4.00 per pound
$0.07
1 x (29-oz) can white hominy, liquid removed (look for "Mexican Style" or possibly "Para Posole") 29 fl oz
$1.89 per 29 ounces
$1.38
1 x (15-oz) can pinto, red or possibly black beans, liquid removed 15 fl oz
$0.89 per 15 ounces
$0.94
Total Recipe $4.02
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