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Receta Trinity River Mud Cake
by CookEatShare Cookbook

Trinity River Mud Cake
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  Raciónes: 12

Ingredientes

  • 4 large eggs
  • 2 c. sugar
  • 1 c. butter, melted
  • 1 1/2 c. flour
  • 1/2 c. cocoa
  • 1 teaspoon vanilla
  • 1 c. coconut
  • 2 c. minced nuts
  • 1 (7 ounce) jar marshmallow cream
  • 1/2 c. melted butter
  • 6 T lowfat milk
  • 1/3 c. cocoa
  • 1 pound powdered sugar
  • 1 teaspoon vanilla
  • 2 c. minced nuts

Direcciones

  1. Beat large eggs and sugar at high speed for 2 min. Put together melted butter, cocoa, flour, vanilla, nuts and coconut. Blend both mixtures together. Bake in a prepared 9 x 13 inch pan at 350 degrees for 30 to 40 min. While still hot, spread marshmallow cream on top. Frost while cake is warm.
  2. Put together all ingredients and mix well. Spread carefully over marshmallow cream.