Receta Triple Chocolate Ice Cream Pie

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Raciónes: 8

Ingredientes

Cost per serving $1.19 view details
  • 4 (1.4 ounce.) Heath bars
  • 1 1/2 pt. vanilla ice cream
  • 9 inch chocolate cookie crumb pie crust
  • 1 c. chocolate fudge ice cream topping
  • 1 1/2 pt. chocolate ice cream

Direcciones

  1. Chop candy bars. Let vanilla ice cream soften slightly. Pack proportionately into pie crust. Spread fudge topping over ice cream and top with half the minced Heath bars. Freeze till hard, about 1 hour. Let chocolate ice cream soften slightly. Spread over Heath bars. Sprinkle remaining Heath bars on top and freeze till hard, at least 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 8 servings
Calories 315  
Calories from Fat 151 48%
Total Fat 16.92g 21%
Saturated Fat 9.83g 39%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 126mg 5%
Potassium 263mg 8%
Total Carbs 38.22g 10%
Dietary Fiber 1.3g 4%
Sugars 34.97g 23%
Protein 4.4g 7%
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