1 can tuna fish |
1/4 can |
$4.39 per 10 ounces
|
$1.65 |
3 hard cooked Large eggs |
3/4 eggs |
$2.53 per 12 items
|
$0.16 |
3/4 c. celery, cut up |
3 tablespoons |
$1.99 per pound
|
$0.08 |
1 c. peas (use more if desired) |
1/4 cup |
$3.40 per 16 ounces
|
$0.27 |
Add in stuffed olives for color & taste |
1/4 olives |
n/a
|
|
Total per Serving |
$2.16 |
Total Recipe |
$8.63 |