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Receta Tuna Salad Bake
by CookEatShare Cookbook

Tuna Salad Bake
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  Raciónes: 12

Ingredientes

  • 2 (6 ounce.) cans tuna
  • 4 ounce. can mushrooms, sliced & liquid removed
  • 1 tbsp. grated onion
  • 1 c. mayonnaise
  • 1/2 c. cheddar cheese, shredded
  • 1 1/2 c. celery, diced
  • 1/2 c. ripe olives
  • 1 teaspoon lemon juice
  • 2 c. Corn Chex
  • 1 tbsp. butter

Direcciones

  1. Preheat oven to 350 degrees. Combine everything but Corn Chex and cheese. Stir in Chex. Spoon into casserole. Bake 15 min. Spread cheese over top. Crush 1 c. of the Corn Chex, sprinkle over cheese. Return to oven and bake another 10 to 15 min.