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Turkey/Chicken & Rice Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound leftover turkey or possibly chicken, cubed (deboned)	2 2/3 oz	$5.60 per pound	$0.93
1 sm. onion, minced	1/6 onion	$0.79 per pound	$0.02
3 carrots, sliced	1/2 carrots	$1.49 per pound	$0.10
3 celery stalks, sliced	1/2 celery	$1.99 per pound	$0.09
1 c. brown rice, cooked	2 tablespoons	$1.99 per 16 ounces	$0.14
1 c. regular rice, cooked or possibly uncooked Minute Rice	2 tablespoons	$5.00 per 10 pounds	$0.03
2 chicken bouillon cubes	1/3 chicken bouillon	n/a
1/4 c. butter	2 teaspoons	$3.99 per 16 ounces	$0.08
2 teaspoon parsley flakes	1/3 teaspoon	$3.83 per ounce	$0.02
Total per Serving			$1.41
Total Recipe			$8.47