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Ingredientes
- 1/4 cup boiling water
- 1/4 cup brown sugar
- 2 limes-1 juiced, 1 cut up into wedges for garnish
- 1/4 cup fish sauce
- 2 tablespoons rice vinegar
- 1 1/2 cups shredded or cubed cooked turkey
- 8 ounces linguini-broken in half
- 2 tablespoons vegetable oil
- 1/2 yellow onion-sliced
- 3 cloves garlic-minced
- 3 eggs-slightly beaten
- 1 large carrot-grated
- 1/2 cup peanuts-chopped
- 1/2 cup fresh cilantro-chopped
- 2 cups bean sprouts
- 3 scallions-cut into pieces
View Full Recipe at anniebakes
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 809g | |
| Calories 872 | |
| Calories from Fat 307 | 35% |
| Total Fat 34.65g | 43% |
| Saturated Fat 4.41g | 18% |
| Trans Fat 0.7g | |
| Cholesterol 155mg | 52% |
| Sodium 5760mg | 240% |
| Potassium 1462mg | 42% |
| Total Carbs 83.66g | 22% |
| Dietary Fiber 7.1g | 24% |
| Sugars 66.67g | 44% |
| Protein 63.08g | 101% |
