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Turkey schnitzels with four types of cheese - Recipe Cost

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2 sage leaves, chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
40g Swiss cheese, cut into cubes	20 g	$2.59 per 8 ounces	$0.23
80g Gorgonzola (or other blue cheese), cut into cubes	40 g	$5.49 per 4 ounces	$1.94
40g fontina cheese (or Gouda), cut into cubes	20 g	$6.09 per 8 ounces	$0.54
20g Parmesan cheese, grated	10 g	$5.49 per 6 ounces	$0.32
100ml milk	3 tablespoons	$3.49 per gallon	$0.05
¼ tsp pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
2 tbs olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
300g turkey meat (4 small schnitzels)	150 g	$5.60 per pound	$1.85
Parsley leaves, chopped	1/2 parsley	$1.09 per cup	$0.01
Total per Serving			$5.12
Total Recipe			$10.25