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Turkey Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
1 turkey leg quarter (leg and thigh) 1/4 turkey leg
$5.99 per pound
$0.35
1 tbsp. oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 med. onion 1/4 onion
$0.79 per pound
$0.05
1 clove garlic 1/4 garlic cloves
$4.00 per pound
$0.01
2 chicken bouillon cubes 1/2 chicken bouillon
n/a
 
3 med. carrots 3/4 carrots
$1.49 per pound
$0.15
4 potatoes 1 potatoes
$0.50 per pound
$0.23
Water 1/4 water
n/a
 
3 tbsp. butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
3 tbsp. flour 2 1/4 teaspoons
$2.99 per 5 pounds
$0.01
Total per Serving $0.90
Total Recipe $3.58
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