Receta Turkish Bread
Ingredientes
- 1 packet dry, active yeast
- 1 teaspoon honey
- 1 1/2 cups warm water (between 105˚-110˚F)
- 2 cups organic unbleached white flour
- 1 cup organic ground spelt
- 1 cup organic stoneground whole wheat flour + 1/4 extra if needed
- 1 tablespoon sea salt
- 3 tablespoons extra-virgin olive oil
- 1-2 eggs, lightly beaten
- 1-2 tablespoons nigella (black sesame) seeds
- 1-2 tablespoons white sesame seeds
View Full Recipe at The Wimpy Vegetarian
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 153g | |
Recipe makes 6 servings | |
Calories 341 | |
Calories from Fat 89 | 26% |
Total Fat 10.18g | 13% |
Saturated Fat 1.64g | 7% |
Trans Fat 0.0g | |
Cholesterol 47mg | 16% |
Sodium 1185mg | 49% |
Potassium 180mg | 5% |
Total Carbs 53.44g | 14% |
Dietary Fiber 4.5g | 15% |
Sugars 3.15g | 2% |
Protein 10.33g | 17% |