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Turkish Lamb Stew - Recipe Cost

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1 1/2 bouquet garni
2 pound boneless shoulder of lamb
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. dry chick peas 1/4 cup
$1.25 per 16 ounces
$0.14
1 onion 1/6 onion
$0.79 per pound
$0.03
1 garlic clove 1/6 garlic cloves
$4.00 per pound
$0.00
1/4 c. butter 2 teaspoons
$3.99 per 16 ounces
$0.08
3 tbsp. oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 teaspoon grnd cumin 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1 teaspoon grnd cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
Sprig of rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1 bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
16 ounce. can tomatoes 2 2/3 fl oz
$2.19 per 28 ounces
$0.09
2 tbsp. lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 tbsp. minced parsley 1/2 teaspoon
$1.09 per cup
$0.01
Total per Serving $1.17
Total Recipe $7.01
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