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Turnip Swiss Cheese Puree - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 pound turnips, peeled & sliced	3/4 lb	$1.99 per pound	$1.49
1/2 c. (2 ounce.) finely shredded Swiss cheese	1 oz	$2.59 per 8 ounces	$0.32
2 tbsp. grated Romano cheese	1 tablespoon	$6.59 per 6 ounces	$0.57
1/2 c. skim lowfat milk	1/4 cup	$3.69 per 1/2 gallons	$0.12
1 cloves garlic, crushed	1/2 garlic cloves	$4.00 per pound	$0.01
Total per Serving			$2.52
Total Recipe			$5.04