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Turnip Swiss Cheese Puree - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pound turnips, peeled & sliced 3/4 lb
$1.99 per pound
$1.49
1/2 c. (2 ounce.) finely shredded Swiss cheese 1 oz
$2.59 per 8 ounces
$0.32
2 tbsp. grated Romano cheese 1 tablespoon
$6.59 per 6 ounces
$0.57
1/2 c. skim lowfat milk 1/4 cup
$3.69 per 1/2 gallons
$0.12
1 cloves garlic, crushed 1/2 garlic cloves
$4.00 per pound
$0.01
Total per Serving $2.52
Total Recipe $5.04
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