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Receta Turnips 'N Apples
by CookEatShare Cookbook

Turnips 'N Apples
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  Raciónes: 4

Ingredientes

  • 1 lg. turnip
  • 1 tbsp. butter
  • 2 apples
  • 1/4 c. brown sugar
  • 1 healthy pinch of cinnamon
  • 1/3 c. flour
  • 1/3 c. brown sugar
  • 2 tbsp. butter

Direcciones

  1. Peel, dice, cook, drain and mash the turnip with butter. Peel and slice apples. Toss with brown sugar (1/4 c.) and cinnamon. Arrange, in greased casserole, turnips and apples, in alternate layers beginning and ending with turnips. Combine crust ingredients to a crumbly texture and pat on top of casserole. Bake at 350 degrees for one hour.