Receta Udon-Wrapped Shrimp is my Childhood Do-Over

Food Udon-Wrapped Shrimp is my Childhood Do-Over 29 Jan 2014 Okay. I was a little tough on modern day kids and their eating habits in my last post. So I thought it was only fair to set the record straight on my own (less than perfect) childhood food foibles. This Fried Udon-Wrapped Shrimp with Cucumber Salad recipe is a grown-up “do-over” from my very own When I was a kid, there was nothing better than dinner out at a Chinese restaurant. My mother would get all dressed up like a movie star and my dad (then a young medical intern) would arrange his 16 hour shifts so that he could actually eat dinner with us. My brother, sister and I would even make an effort to behave in the That’s because we were off to the land of all you…