Receta Thanksgiving and Idaho Potatoes- Potato Galette with Caraway Brown Butter
Ingredientes
- 1/2 t caraway seeds
- 2 lb medium klondike rose idaho potatoes (or similar), unpeeled, cut into 1/8" or thinner slices with a mandoline
- 1 t kosher salt, plus more as needed
- 1/2 t freshly cracked black pepper
- 4 tablespoons unsalted butter
- 1 small sweet onion (such as maui), very thinly sliced
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 189g | |
Calories 453 | |
Calories from Fat 407 | 90% |
Total Fat 46.36g | 58% |
Saturated Fat 29.2g | 117% |
Trans Fat 0.0g | |
Cholesterol 122mg | 41% |
Sodium 2342mg | 98% |
Potassium 189mg | 5% |
Total Carbs 10.62g | 3% |
Dietary Fiber 1.8g | 6% |
Sugars 6.29g | 4% |
Protein 1.8g | 3% |