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Receta Valentine’s Day Truffles

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Ingredientes

  • 6 ounces (60% cacao) bittersweet chocolate (I used Ghirardelli brand), chopped
  • 1 ounce 60% cacao bittersweet chocolate, roughly chopped
  • ½ cup heavy cream
  • 1 ½ tablespoons aged balsamic vinegar
  • 1/3 cup cocoa powder for dusting
  • Bourbon Truffles with Maldon Sea Salt & Toasted Pecans – Printer Friendly Recipe
  • Makes about 25 small truffles
  • ½ cup heavy cream
  • 1 ½ tablespoons Jack Daniels whiskey or a bourbon of your choice
  • 6 ounces milk chocolate (I used Ghirardelli brand), chopped
  • 1 ounce 60% cacao bittersweet chocolate, roughly chopped
  • 1/3 cup toasted pecans, finely chopped
  • ½ teaspoon Maldon sea salt or another coarse sea salt

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 412g
Calories 1792  
Calories from Fat 989 55%
Total Fat 111.86g 140%
Saturated Fat 62.19g 249%
Trans Fat 0.0g  
Cholesterol 204mg 68%
Sodium 583mg 24%
Potassium 1390mg 40%
Total Carbs 177.17g 47%
Dietary Fiber 10.5g 35%
Sugars 143.78g 96%
Protein 22.62g 36%
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