Receta Vazhaithandu Soup
Vazhaithandu (Plaintain Stem) is a nutritious and edible part of the Banana tree. Widely used in South Indian, especially Tamilian food, this is a healthy and delicious soup to start any meal.
Ingredients:
- Vazhaithandu (Banana Stem) – 1/2 cup, finely chopped
- Carrot – 1 tblsp, finely chopped
- Beans – 1 tblsp, finely chopped
- Ginger – 1/2 tsp, peeled, finely chopped
- Garlic – 1/2 tsp, peeled, finely chopped
- Pepper Powder – 1/4 tsp
- Corn Flour – 2 tsp
- Butter – 1/2 tsp
- Salt as per taste
Method:
1. Melt butter in a heavy-bottomed pan over medium flame.
2. Add the vazhaithandu, carrot, beans, ginger, garlic and saute for 2 minutes.
3. Pour 1 cup of water and add salt.
4. Simmer for a few minutes.
5. Add little water to corn flour and add to the pan.
6. Cook for another minute or two.
7. Remove and pour into serving bowl.
8. Sprinkle pepper powder and serve at once.
image via foodista/priyadarshini
Vazhaithandu Soup written by Praveen Kumar average rating 5/5 - 1 user ratings
[Total: 1 Average: 5/5]
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