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Cerrar
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Ingredientes

  • Vazhaithandu (Banana Stem) – 1/2 cup, finely chopped
  • Carrot – 1 tblsp, finely chopped
  • Beans – 1 tblsp, finely chopped
  • Ginger – 1/2 tsp, peeled, finely chopped
  • Garlic – 1/2 tsp, peeled, finely chopped
  • Pepper Powder – 1/4 tsp
  • Corn Flour – 2 tsp
  • Butter – 1/2 tsp
  • Salt as per taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 31g
Calories 40  
Calories from Fat 19 48%
Total Fat 2.12g 3%
Saturated Fat 1.24g 5%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 19mg 1%
Potassium 46mg 1%
Total Carbs 4.87g 1%
Dietary Fiber 0.2g 1%
Sugars 0.37g 0%
Protein 0.62g 1%
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