Receta Vazhakkai bajji / Bajji recipes
Direcciones
Written by: 7aum
Vazhakkai bajji is a very popular street food in Tamilnadu, which is usually served with chutney and sambar. Vazhakkai bajji wrapped in a banana leaf along with tomato chutney was my evening snack after school. Good old days, I wish I could go back to my childhood again to taste this delicious combo along with hot tea. I served vazhakkai bajji with arachuvitta sambar prepared with homemade arachuvitta sambar powder, coconut chutney and hot tea. Ingredients: Serves 3 to 4 1 no – Raw banana / plantain / vazhakkai 1/2 cup – Besan / gram flour / kadalai maavu 2 to 3 tbsp – Rice flour 1/4 to 1/2 tsp – Red chilli powder (or add as needed) 1/8 tsp – Ajwain / Omam (crushed) 1/8 tsp – Asafoetida / Perungayam 1 pinch – Baking…
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