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2 1/2 pound leg of veal
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2 tbsp. lemon juice
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2 c. flour
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2 teaspoon salt
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1 teaspoon paprika
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1/4 c. white wine
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1/2 teaspoon pepper
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1/8 teaspoon garlic pwdr
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2 tbsp. Parmesan cheese
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Cherry tomatoes
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1 1/2 pound fresh mushrooms
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1 lg. pimiento
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1 tbsp. finely minced parsley
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