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Receta Veal & Eggplant Parmigiana
by CookEatShare Cookbook

Veal & Eggplant Parmigiana

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Ingredientes

1 pkg. veal steaks
Eggplant (all ready prepared)

4 slices mozzarella cheese
1 jar Prego sauce

Direcciones

I get 6 half-dollar slices.
I pan fry veal steaks in oil till brown. Place these in 9 x 12 Pyrex dish. Next I place egg plant on top and mozzarella cheese. Pour sauce over top (I use 1/2 jar). Cover with foil and place in 350 degree oven for 25 to 30 min. Fast and easy!