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Veal Stew With Peppers And Mushrooms - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 onions, sliced thin	3/4 onions	$0.79 per pound	$0.14
1/4 c. vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
2 garlic cloves, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
2 tbsp. sweet Hungarian paprika	3/4 teaspoon	$1.79 per ounce	$0.11
1 1/2 teaspoon salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
3 lbs. boneless veal shoulder, cut into 1-inch cubes	6 oz	$19.99 per pound	$7.50
6 canned plum tomatoes, seeded and minced	3/4 tomatoes	$2.19 per 28 ounces	$0.23
3 green bell peppers	3/8 bell peppers	$2.19 per pound	$0.22
3 red bell peppers	3/8 bell peppers	$3.29 per pound	$0.32
1 pound mushrooms	2 oz	$3.69 per 8 ounces	$0.92
Total per Serving			$9.47
Total Recipe			$75.76