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Vegetable And Beef Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 soup bones
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 to 3 lbs. stew meat 10 oz
n/a
 
10 c. water 2 1/2 cups
n/a
 
2 stalks celery 1/2 stalk
$1.99 per pound
$0.09
1 onion, quartered 1/4 onion
$0.79 per pound
$0.05
3 (16 ounce.) cans tomatoes, cut up 12 fl oz
$2.19 per 28 ounces
$0.13
3 lg. onions, minced 3/4 onions
$0.79 per pound
$0.20
6 stalks celery, minced 1 1/2 stalk
$1.99 per pound
$0.26
6 carrots, sliced 1 1/2 carrots
$1.49 per pound
$0.30
Total per Serving $1.03
Total Recipe $4.11
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